Skinny Yogurt Pie

Prep time: 5 minutes
Freeze time: 2 hours

• 2 containers of light or fat-free yogurt (whichever kind you like)
• 1 container of light Cool Whip
• 1/2 C. fresh or frozen berries**
• 1 graham cracker (you can get low-fat variety)

Beat yogurt and Cool Whip until blended well. Stir in berries, pour into crust, cover and freeze until firm.

That's it! A super easy, delish, and totally guilt-free Summer treat!

**If you use strawberries, you'll need to dice them up first.

As with most things I make, this can easily be switched up. Try using 2 different yogurt flavors, and several types of berries for a berry bonanza.

Or for a tasty guilt-free banana split flavor, use strawberry yogurt and add diced up bananas, a few Tbsp. of crushed pineapple, few chopped maraschino cherries, a few chopped nuts, and drizzle chocolate sauce on top. ummm...