Italian Dressing

• 1.5 C. canola oil
• 1/2 C. apple cider vinegar
• 1/4 small onion
• 1 clove garlic or 1 tesp. jarred minced garlic
• 1 tesp salt
• 1 tesp sugar
• 1/4 tesp dried oregano
• 1/4 tesp dried basil

Blend in blender. Refrigerate